6 chocolate–cocoa croissants

List of ingredients : WHEAT flour (GLUTEN), water, butter (MILK) 14.4%, HAZELNUT cocoa filling 11.5% [sugar, vegetable oils (rapeseed, sunflower), HAZELNUT paste 1.5%, low-fat cocoa powder 0.8%, skimmed MILK powder, cocoa butter 0.1%, emulsifier: sunflower lecithins, natural vanilla flavor], chocolate chips 4.3% (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithins), sugar, free-range HEN EGG (liquid, pasteurized), yeast, salt, WHEAT GLUTEN, enzymes (alpha-amylases, hemicellulases), flour treatment agent: ascorbic acid. May contain traces of: other nuts, sesame.